Sue Logeman had so many requests for her recipe that I was asked to post it here. Anyone else care to share a recipe??
I'll call this a corn/pasta casserole. It was delicious!!
1 can white kernel corn drained
1 can cream style corn
1 cup spaghetti or angel hair broken in pieces, raw
3/4 cup oleo melted
1 cup grated cheddar cheese
onion (optional) I put some in it
salt & pepper to taste
I doubled the recipe for the 9x12 pan
Bake 1 hr. at 300.